Recipes
Loria's Hazelnut Chocolate Molé Recipe
Artist, chef, and edible flower connoisseur Loria Stern included our 85% Dark Single Varietal Contamana Cacao chocolate bar, in this recipe for Chocolate Hazelnut Molé: Hazelnut Chocolate Molé Recipe Ingredients...
Loria's Hazelnut Chocolate Molé Recipe
Artist, chef, and edible flower connoisseur Loria Stern included our 85% Dark Single Varietal Contamana Cacao chocolate bar, in this recipe for Chocolate Hazelnut Molé: Hazelnut Chocolate Molé Recipe Ingredients...
Mango Plantain Chocolate Brownie
Crafted as food, our unique flavor combinations make delectable ingredients to enhance your own culinary creations. Take our Mango Plantain Bar, with its crunchy chewy bits of tropical fruits smothered...
Mango Plantain Chocolate Brownie
Crafted as food, our unique flavor combinations make delectable ingredients to enhance your own culinary creations. Take our Mango Plantain Bar, with its crunchy chewy bits of tropical fruits smothered...
Woodland S'more Cocktail with Single Varietal Contamana Cacao
This Woodland S’more cocktail crafted by our very own libation expert, Mellina White, uses small-batch bourbon, homemade ice cream using the 85% Dark bar, and smoked chocolate bitters, with a...
Woodland S'more Cocktail with Single Varietal Contamana Cacao
This Woodland S’more cocktail crafted by our very own libation expert, Mellina White, uses small-batch bourbon, homemade ice cream using the 85% Dark bar, and smoked chocolate bitters, with a...
Cayenne Veracruz Orange Bourbon Sour
A uniquely delicious cocktail recipe inspired by our sweet-hot Cayenne Veracruz Orange Bar, this Bourbon Sour is sure to up your at-home cocktail game. Cayenne Veracruz Orange Bourbon Sour Cocktail...
Cayenne Veracruz Orange Bourbon Sour
A uniquely delicious cocktail recipe inspired by our sweet-hot Cayenne Veracruz Orange Bar, this Bourbon Sour is sure to up your at-home cocktail game. Cayenne Veracruz Orange Bourbon Sour Cocktail...